Sprocket Roasters

Colombia Popayan Huila Supremo

 Region: Huila

 Producer: Collection of small farms

Coffee Varieties: Caturra

Harvest Period: May-July (60%) & October-January (40%)

Processing method: Fully washed, sundried

Altitude: 1450-1600 m.a.s.l

Profile:  Tropical fruits, honey and cocoa notes.  Well-rounded medium acidity and good body.  Sweet and well-balanced.




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