Bodum Caffettiera French Press Black

Sale price$59.95

Size: 8 Cup

Pickup available at 24 Wyong Rd

Usually ready in 4 hours

Bodum Caffettiera French Press Black

Bodum Caffettiera French Press Black

8 Cup

24 Wyong Rd

Pickup available, usually ready in 4 hours

24 Wyong Rd
Lambton NSW 2299
Australia

9am to 5pm, Monday to Friday

0249573344

About the CAFFETTIERA French Press Coffee Maker

If you want to brew brilliant coffee that’s bursting with flavour, look no further than the CAFFETTIERA French press coffee maker. Part of Bodum’s iconic French press brewing range, it combines simplicity of brewing with purity of taste for the perfect cup of joe, every time.

Wave goodbye to wasteful paper filters, plastic capsules and the other trappings of modern coffee brewing. The CAFFETTIERA employs a reusable stainless steel filter that extracts all the oils from your precious beans while leaving the least amount of sediment in your cup. Make taste, not waste is our motto, after all!

Combining classic style with delicious flavour, the CAFFETTIERA is the best French press coffee maker for ultimate simplicity and maximum taste.

Main Features & Benefits

  • Iconic French press coffee maker that brings out the full flavour and aroma of your brew
  • The carafe is made of non-stain, heat-resistant borosilicate glass that won’t alter or impair the coffee’s natural flavour
  • The chrome-plated stainless steel frame protects the glass carafe, while the plastic lid and handle offer safe and comfortable handling
  • Stainless steel plunger prevents ground beans escaping when the coffee is poured
  • More environmentally friendly than many coffee-brewing methods – no paper filters or plastic capsules required
  • Easy to use and easy to clean

Use & Care

The French press system is the simplest way to brew rich, flavourful coffee.

  1. Place the CAFFETTIERA on a flat surface, hold the handle firmly, and pull the plunger up and out of the carafe.
  2. Add one rounded teaspoon or one Bodum scoop of coarsely ground coffee for each cup/4oz water.
  3. Pour hot water into the carafe (about 92-96ºC) leaving a minimum of 2.5cm/1inch at the top, and stir with a plastic or wooden spoon.
  4. Place the plunger unit on top of the pot and turn the lid so the pour spout is closed to retain the heat.
  5. Leave four minutes to brew, then slowly lower the plunger. Turn the lid to open the pour spout and pour your delicious cup of joe.
  6. Wash in warm, soapy water before first use and dry thoroughly. All parts are dishwasher safe.

These guides serve as a good place to start

Brew Guide

The grinder you use, coffee you choose, and yes, even the water from your sink, can alter the taste in the cup. Every machine is different, so you'll want to think of these parameters more as guidelines than law.

Imagine a world where biowaste is turned into energy to fuel your coffee fix - at Sprocket Roasters, that's what we do!

CARBON CONSCIOUS ROASTING

Creating a roaster that is fuelled on bioenergy is a world first in the coffee roasting industry, and is something we are very proud of here at Sprocket. This advancement in roasting technology means end of life products like spent coffee grinds, along with a wide range of other organic material that usually ends up in landfill, are turned into fuel to power the roaster. Coffee magic?! Most certainly ... coupled with sound engineering and a whole lot of TLC in every small batch we roast.