Brewista Smart Scale II

Sale price$152.90

Pickup available at 24 Wyong Rd

Usually ready in 4 hours

Brewista Smart Scale II

Brewista Smart Scale II

24 Wyong Rd

Pickup available, usually ready in 4 hours

24 Wyong Rd
Lambton NSW 2299
Australia

9am to 5pm, Monday to Friday

0249573344

NEW 2020 MODEL - FEATURING BLUE LCD SCREEN AND TACTILE BUTTONS


The Brewista Smart Scale II has been developed with the barista in mind, featuring 6 easy to use modes. 

It is perfect for both espresso and pour-over brewing methods and it now comes with a rechargeable battery!

Features:

  • Mode 1: Fully manual mode - User tares & starts timer manually. 
  • Mode 2: Espresso mode - Auto-tare and auto-timer with immediate timer start.
  • Mode 3: Espresso mode - Auto-tare with a manual-timer start.
  • Mode 4: Espresso mode - Auto-tare only, the timer is not active.
  •  Mode 5: Espresso mode - Auto-tare and auto-timer with timer starting when liquid hits cup.
  • Mode 6: Pour Over mode - Manual tare and timer functions.

Specifications: 

  • Rechargeable battery (Do not overcharge the battery)
  • Easy to read backlit LCD display
  • Silicone protective pad - helps protect the scale from water spillage and surface scratches
  • Large protective cover that can also be used as a weighing tray
  • Weighing capacity - 2000g
  • Accuracy - 0.1g



These guides serve as a good place to start

Brew Guide

The grinder you use, coffee you choose, and yes, even the water from your sink, can alter the taste in the cup. Every machine is different, so you'll want to think of these parameters more as guidelines than law.

Imagine a world where biowaste is turned into energy to fuel your coffee fix - at Sprocket Roasters, that's what we do!

CARBON CONSCIOUS ROASTING

Creating a roaster that is fuelled on bioenergy is a world first in the coffee roasting industry, and is something we are very proud of here at Sprocket. This advancement in roasting technology means end of life products like spent coffee grinds, along with a wide range of other organic material that usually ends up in landfill, are turned into fuel to power the roaster. Coffee magic?! Most certainly ... coupled with sound engineering and a whole lot of TLC in every small batch we roast.