Pickup available at 24 Wyong Rd
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Echinacea Warrior Tea
50g
24 Wyong Rd
ORGANIC - NATURALLY CAFFEINE FREE - VEGAN FRIENDLY - GLUTEN FREE
A natural blend created by nature’s gifts, designed to leave you feeling stronger. With the traditionally renowned botanical herbs of echinacea and nettle, enjoy this heartening warming brew of ginger and lemon. Embrace the spirit of the ‘echinacea warrior’ so nothing can stop you from being your best.
Ingredients: Echinacea (Echinacea purpurea)* (30%), Lemongrass (Cymbopogon citratus)*, Nettle (Urtica dioica)*, Ginger root (Zingiber officinale)*, Natural flavour.
Flavour: Lemon ginger
Preparation: Bring fresh, cold water to a boil. Infuse 1 teaspoon of loose-leaf tea per person in a cup or teapot. Allow to steep for 7 to 10 minutes for the desired taste. Best served without milk, with honey, hot or chilled.
These guides serve as a good place to start
Brew Guide
The grinder you use, coffee you choose, and yes, even the water from your sink, can alter the taste in the cup. Every machine is different, so you'll want to think of these parameters more as guidelines than law.
READ MOREImagine a world where biowaste is turned into energy to fuel your coffee fix - at Sprocket Roasters, that's what we do!
CARBON CONSCIOUS ROASTING
Creating a roaster that is fuelled on bioenergy is a world first in the coffee roasting industry, and is something we are very proud of here at Sprocket. This advancement in roasting technology means end of life products like spent coffee grinds, along with a wide range of other organic material that usually ends up in landfill, are turned into fuel to power the roaster. Coffee magic?! Most certainly ... coupled with sound engineering and a whole lot of TLC in every small batch we roast.
