Sprocket Roasters

Peru Alto Palomar

 Region: Chanchamayo

Producer: Cooperativa Agraria Cafetelera Ecologica

Coffee Varieties: Caturra, Typica

Harvest Period: April - July

Processing method: Washed

Altitude: 1200 - 1800 m.a.s.l.

 

Profile: A clean coffee with medium body and acidity, malty notes and a quick sweet finish.  Toasted almond, honey, cocoa ending.





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